Maple Orchard Cider

This seasonal bourbon cocktail from Lucky Bones combines two fall flavors: apple cider and maple syrup.

How to make it:

• 2 oz bourbon
• 1 oz apple cider
• ½ oz maple syrup
• splash of fresh lemon
• hard cider (such as Angry Orchard)
• Cinnamon and sugar for the rim

Rim the glass of your choice with cinnamon and sugar. In a shaker, combine ice with all ingredients except for the hard cider. Stir. 

Pour into rimmed glass with the dirty ice (the ice from the shaker) and finish with hard cider. Enjoy!